Chengdu girl who never got over the food. I chase festivals, night markets, old movies, all the little things nobody writes down. Come be nosy with me 🏮
In Gansu's remote Subei Mongolian Autonomous County, a new regulation protects 28 sites of ancient rock art for the first time, giving wardens real legal power against desert wind, cracking cliffs, and tourists who carve into the stone.
A 1947 Chinese classic written by Eileen Chang got its world premiere in 4K at a restoration film festival in Suzhou, which also spotlighted the city's film history and the work of digital restoration.
On a crowded Sunday at the peak of Beijing's red-leaf season, a child rides the subway and a new "leaf-viewing line" with Grandpa to Fragrant Hills Park.
A grandmother takes her grandchild to a teahouse in Taizhou, Jiangsu, to try the city's famous morning tea: dried tofu shreds, crab roe soup buns, and fish soup noodles.
A father and child go out to buy a hot sweet potato from a street cart, then come back the next day with Mom to buy more, a small everyday treat the whole family shares.
China's National Cultural Heritage Administration announced a plan on October 20 to help more than 6,000 small and medium museums improve, with big museums mentoring small ones and quality exhibitions touring to grassroots towns.
As Frost's Descent, the last solar term of autumn, arrives on October 23, a family in southern Fujian follows an old custom: buying a duck at the market, simmering ginger-and-jujube duck soup, and eating persimmons to stay warm through the coming winter.
A grandmother teaches her granddaughter the old Chinese custom of pouring a guest's tea only seven-tenths full, and why that small restraint is itself a form of hospitality.
A grandson visits Chaoyang's "Five Good" Intangible Heritage Fair with his grandfather during China's fourth ICH conservation conference, watching red-clay sculpture, incense-making, and a 24-troupe drum parade before visiting Murong Street's twin pagodas.
A new Blue Book shows online posts about China's intangible cultural heritage surged to 281 million in 2025 — and young people are increasingly becoming creators, not just viewers, of heritage content.
On October 17, guests from 24 countries met in Fuzhou for a Maritime Silk Road friendly-cities dialogue, and between sessions they watched jasmine tea scenting, a Zhangzhou glove puppet show and Fuzhou paper cutting.
Macao marked its 19th Mazu Culture and Tourism Festival on October 13 with a seminar, a Fujian craft show, and a procession carrying the sea goddess's golden statue through the streets to bless fishermen and sailors.
In Inner Mongolia's Hinggan League, 58-year-old Li Zhaorigetu has sung the Mongolian storytelling art Uliger for over 40 years, teaching children for free and building a hall to keep old stories and instruments safe. Now young performers are picking it up too.
China's national conference on major heritage sites met in Zhengzhou on October 13, reviewing five years of growth in archaeological-park protection and laying out stricter, tech-driven plans for the next five. Hangzhou's Liangzhu site offered a model for how local governments are being asked to coordinate planning, law and scientific monitoring.
Beijing's Prince Gong's Mansion Museum marks 100 years since painters Pu Xinyu and Zhang Daqian first met, with a loan exhibition of 48 works from ten institutions, including a painting the two artists completed together.
Grandpa takes the narrator to Yongqing Fang, an old street in Guangzhou brought back to life, to see century old arcade houses, a garden museum, and a Cantonese opera show.
For this year's National Day holiday, Su Wan's family rides a brand new boat route on Yangzhou's Grand Canal, stopping at an old dock and the historic He Garden as crowds flock to see China's oldest waterway.
A family visits Beijing's China National Botanical Garden for its fifth annual chrysanthemum show, where yellow, white and red blooms fill the autumn garden.
On October 18, 2026, China marks the Double Ninth Festival, also known as Elderly Day. In this beginner story, a child and his father visit grandparents in a mountain village, climb the hill together, admire chrysanthemums, and share Chongyang cake.
During China's National Day holiday, Beijing's Fenghuang Ridge hosted a heritage garden fair drawing on craft traditions from Beijing, Tianjin and Hebei — lion dances, diabolo, stilt-walking and candy-blowing — while similar "heritage plus market" scenes unfolded in a converted grain warehouse in Zhengzhou and on a 1,400-year-old opera street in Jincheng, Shanxi.
As Cold Dew arrives on October 8th, a child and grandmother mark the solar term at home with a bowl of warm black sesame paste, a seasonal custom meant to counter autumn's dryness.
A trip to the market for China's classic autumn fruit, the persimmon — a gentle beginner scene that also carries real detail about Hebei's persimmon orchards and the dried persimmon cakes made there.
After a record-slow opening day, China's National Day holiday box office recovered past 500 million yuan by October 3, led by the mystery thriller The Detective's Traces.
Before dawn on October 1st, a child and her family line up with their reserved tickets to watch soldiers raise the flag over Tiananmen Square — an HSK3 story about an early morning, a quiet crowd, and Beijing breakfast afterward.
A beginner-level (HSK2) family story: two sisters visit Niushou Mountain near Nanjing during the National Day holiday to see the Buddha parietal bone relic, on display for the last time this year.
On the first day of National Day holiday, a family visits Beijing's National Museum, free but booked online in advance, and sees a new exhibition of 200+ ancient relics from Yuncheng, Shanxi.
Two days before China's National Day, a child and her mother visit the giant "Blessing the Motherland" flower basket on Tiananmen Square and the ten flower beds along Chang'an Avenue, a simple everyday look at how Beijing dresses up for October 1st.
A three year touring exhibition pairing Chinese intangible heritage crafts with contemporary design closed its final stop in London on September 27, after stops in Paris and Milan, drawing tens of thousands of visitors to Somerset House.
A beginner's story about a father and child who buy a small national flag before China's National Day, hang it on their door, and put it away safely afterward to use again next year.
An eight year old girl in Shandong gets ready to visit the Confucius Temple in Qufu with her grandfather for the Confucius Sacrifice Ceremony, marking Confucius's 2577th birthday and the opening of the ten day Confucius Culture Festival on September 28, 2026.
A major new exhibition marking the Long March's 90th anniversary has opened at Beijing's Military Museum, showing 875 relics and 186 documents — including personal items left by Deng Ping, the highest-ranking Red Army officer to die during the march.
China's heritage authority unveiled new finds from three overseas digs -- twin sacred lakes at Egypt's Montu Temple, a public-facing site in Tunisia, and a medieval city in Kyrgyzstan -- as Chinese archaeology keeps 'going global.'
In Weifang, an old Mid-Autumn custom lives on: families shape dough and dates into moon-shaped "yue'er" bread, and children recite old rhymes to the moon.
With Mid-Autumn Festival two days away, a Beijing family heads to the historic Lugou (Marco Polo) Bridge for this year's "Lugou Xiaoyue" moon-viewing festival — poetry, old photos, mooncakes, and a very old, very famous bridge.
Beijing opened its 2026 Culture Forum this week, drawing about 600 guests from China and abroad to discuss heritage protection at sites from the Central Axis to the Grand Canal, as the city was named "World Capital of Architecture."
In Zhanqi, an old village in Anhui, families spend the nights before Mid-Autumn Festival handcrafting bamboo-and-paper fish lanterns. A grandfather takes his grandchild to watch the night parade light up the village lanes.
Five days before Mid-Autumn Festival, a girl and her mom shop for pomelos — and learn why the round, thick-skinned fruit means reunion, good fortune, and a homemade hat.
A child's grandmother explains China's Farmers' Harvest Festival -- created in 2018 and always held on the Autumn Equinox -- before the two visit a lively village market full of fresh produce.
A Tang-dynasty bodhisattva torso from the Tianlong Mountain Grottoes is back in China after the US returned 64 relics, artworks and fossils this week — but the statue's head, severed by antique dealers a century ago, is still missing.
A typhoon-driven cool snap pushed osmanthus into early bloom across Guilin, Changsha and Liuyang this September -- while Hangzhou, Suzhou and Shanghai wait for warmer air to cool down to the flower's narrow 20-22C window, likely not until National Day.
The China Philharmonic Orchestra unveiled its 2026-2027 season on September 15, spanning 19 programs from Baroque to contemporary music, with a Shostakovich symphony cycle, the tenth anniversary of a Chen Qigang premiere, and two young prize-winning pianists opening and closing the season.
Beijing's Xicheng District, the historic birthplace of Peking opera, opened its 2026 Opera Culture Season this month, with free film screenings and performances at the century-old Huguang Guildhall running through November.
Xilinhot, Inner Mongolia, held its fourth annual "City Nadam" on September 12-13, bringing wrestling, archery, and multi-ethnic folk games into town for herders who have moved from the grassland into city life.
Five months apart, two orchestras carried the same Chinese melody across the Atlantic, from Brasília to São Paulo, as China and Brazil's 2026 Culture Year turned into a musical dialogue.
At Yangcheng Lake, China's most famous hairy crabs will open for harvest on September 28 this year — three days after Mid-Autumn Festival — because a hot summer slowed their molting. A family dinner-table story about patience, price, and how to pick a good crab.
On the eve of China's 42nd Teachers' Day (September 10), a class makes cards and buys flowers for their teacher -- with the holiday's 1985 origins, this year's official theme, and how many teachers there are nationwide.
A second survey of Helan Mountain's ancient rock art has turned up more than 500 new images, including a rare four-horse chariot carving found half-buried near Yinchuan, Ningxia.
In Huihui Village, Sanya, a Hui Muslim family marks Jumah, Friday's midday prayer: washing, a walk to a mosque facing west toward Mecca, and beef noodles shared at home.
A visit to Grandma's house near Mount Tai turns up a small protective stone, "Taishan Shigandang" — a centuries-old folk custom, now national intangible heritage, at the center of a cross-strait culture week in Tai'an.
September 7 marks White Dew, one of China's 24 solar terms. In Fuzhou, the old custom is to eat longan — sweetened into a childhood-favorite porridge — while other regions mark the day with rice wine or autumn tea.
The 2026 China Cultural Tourism Industry Expo opened in Tianjin on September 3, drawing 2,500+ exhibitors from 20 countries. Officials and companies showcased immersive tech -- holograms, robots, spatial sound -- reshaping how visitors experience Chinese culture and tourism.
China's summer box-office phenomenon "Eight Immortals!" reimagines the classic Daoist legend as the story of eight flawed mortals before they became gods. On September 4 it opens in Belgium and Luxembourg, its fourth stop abroad since crossing 1.85 billion yuan at home.
A month after "Jingdezhen's Handicraft Porcelain Heritage" joined the UNESCO World Heritage List, tourism bookings and pottery-class searches have surged, and experts gathered in the city to plan how it turns global recognition into lasting cultural exchange.
On a hot August afternoon, a family walks to the shop for apples, washes and shares them at home, and finds a little happiness in a very ordinary fruit.
It's move-in week at Chinese universities. A first-time student packs two suitcases, says goodbye to her parents, meets her roommates, and learns that military training starts in a few days.
A simple morning scene: a father and child visit their neighborhood breakfast stall in China to buy steamed buns (baozi) and soy milk (doujiang) — one of the country's most common breakfast pairings.
Every evening after dinner, this writer's grandmother puts on her dancing shoes and heads to the park square to dance with her friends — a small, happy scene repeated across China every night.